This little ditty is one of my new favorite indulgent desserts as of late. I love chocolate.
I’d eat it all day if I could. But then, I’d be one fat momma. So I tried this to see how I’d like it. It is a staple of the Isa lovers community, so you know me…I hopped on board.
What you need
- 1 Scoop Chocolate Isalean shake mix
- 1/2 Scoop French Vanilla Isalean shake mix
- 1 Tbs Raw Cacao powder (I used Hersey’s…it’s what I had on hand)
- 3/4 cup filtered water
Mix all ingredients in the mug and microwave. The time all depends on your desired consistency and your microwave. I think I cooked mine about 4 minutes. Let stand about 5 minutes…it will be HOT.
- 1/2 Cup Vanilla Greek Yogurt
- 1 Tsp Raw Cacao Powder
Mix, and spread onto cake once cooled slightly.
Now dig in and enjoy!